Stew's Shenandoah Valley Turkey
Our fresh turkeys from the Shenandoah Valley of Virginia and have no artificial ingredients added to them. The turkey is prepared fresh with our chefs’ homemade aromatics, including onions, crisp apples, freshly cracked black pepper, juicy orange, bay leaf, whole garlic, Marsala wine and olive oil. Stew’s aromatics is what makes this bird juicy, tender and bursting with flavor! You can order your turkey already roasted, but it will be cold and will need to be reheated. Or, you can order your turkey fully marinated and ready-to-cook. Heating and cooking instructions included.
Turkey weights before cooking:
Large 20-22 lbs. - Serves 20 guests
Medium 16-18 lbs. – Serves 10 guests
All turkeys are prepared in a pan, size 18" L x 14' W x 2.5" D.